Fried Dumplings are a beloved Jamaican comfort food, We serve them hot, golden, and irresistibly good. Made from a simple dough of flour, baking powder, butter, and a pinch of salt, our dumplings are fried to a crisp outside while staying soft and fluffy on the inside.
Perfect as a breakfast favorite or a side with ackee and saltfish, curry, or stew, these dumplings are a versatile treat that brings warmth and tradition to every bite. One taste and you’ll see why they’re a true island classic.
